We are Tedboy. We are determine, highly passionate group of foodies and bakers, who just loves–not just good–but great baked breads, with nothing to hide. We eat what we produce, because we believe in what we bake.
At Tedboy, providing the best to our consumers is our priority. To us, that means putting our consumers first in every step of decision we make–from the quality of products by using premium and also sustainable ingredients that does not harm the environment; to listening to our consumers on what they would like to see on the shelves as well as critiques and comments that would help us improve and serve our consumer better.
Imagine a world where, as consumers, we are confident enough to purchase a product off the shelf with confidence in the ingredients used and the source of it in making the product. That buying anything off the shelf on a normal and regular basis, is deemed safe to consume by all ages. And that no delicious food is questionable on their contents.
Providing healthier wholesome food, for you and your family, with transparency on ingredients of the products.
Transparency - We believe that the key to trust to being transparent and honest about our products. We do not hide what we do.
People - Made of multinational and multicultural staff, we appreciate diversity and has no biased-ness towards anyone.
Success - We measure our success through the happy faces of our customers, friends and our team. If they are satisfied with our products, it means that we are providing great value and the best products to their business and life.
Collaboration - We love to collaborate and partner with like-minded people, in creating a better life to humans and motherearth.
Energy - We encourage positivity and learning to promote growth for personal and for our business
Support - From our colleagues and community to our customers, we believe in providing the best for our loyal people, by listening to their feedbacks, comments and criticism, for us to improve and be better than yesterday.
Ownership - We take responsibility to our shortfalls. We see failures as a way to learn and improve, as long as they are followed by finding solutions to the issues.
In 2012, husband and wife Edward and Patrina decided to start a small humble bakery after the birth of their firstborn, Ted. Having Ted has encouraged them to provide healthy and good food for their family. Hence Tedboy's flagship store was built.
Along the road in food and beverage business, both our founders decided to serve hot food (cafe-restaurant style) in our bakeries as we expand in new locations as well as renovations to cater to more customers within our outlets. One will be able to enjoy western and fusion food in our Bakery outlets, as well as our grab-and-go Express outlets.