Thick slice of buttery dense cake made with abundance of mixed fruit and raisins. Good old fashion buttery cake, perfect for Tea!
Pound cake refers to a type of cake traditionally made with a pound of each of four ingredients: flour, butter, eggs, and sugar. Pound cakes are generally baked in either a loaf pan or a Bundt mold, and served either dusted with powdered sugar, lightly glazed, or sometimes with a coat of icing. Source: Wikipedia