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Almond Kaya Bun

Mouth watering? Yes. This handmade pleated bun is paired with the classic Pandan Kaya and topped with almond flakes.

Sold in 6s.
RM 3.50 excl tax

One of our local flavours: Homemade pandan kaya (yes, we made our own kaya out of real pandan leaves!) pleated with dough and topped with almond flakes.

Did you know we make our own pandan kaya from scratch?

Ingredients Flour, yeast, pandan juice, salt, sugar, milk, butter, whipping cream, egg, homemade kaya, almond flakes
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