Crunchy layers of danish pastry, spiced with cinnamon and topped with icing. Did you know that it is also known as 'cinnamon bun' or 'cinnamon snail' in other countries?
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Ingredients
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Cake flour, bread flour, salt, yeast, sugar, milk powder, butter, UHT milk, egg, honey, water, butter sheet, cinnamon, sugar |
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Weight
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±95g per piece |
