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Blog posts tagged with 'tedboy team'

Roshan: An opportunity to gain more experience!

I really do enjoy working at Tedboy because everthing is good: I have a good team, good colleagues, good environment and also a good boss!
Of Goals And Resolutions

This year, we dig a little deeper and asks our own colleagues: what are your goal(s) for 2019? Do you have anything that you would like to achieve? What are your resolutions? We managed to collect some amazing answers from the team, with a mixture of work and personal goals. Some are witty, inspiring, and also motivating!
Haidir: My directors have always supported us, listened to our ideas and opinions, and even execute them!

Pada pendapat saya, masa depan saya di Tedboy adalah sangat besar dan luas. Pengarah saya selalu memberi peluang kepada semua pekerja untuk mara ke hadapan bersama.
Reena: You’ll enjoy working when both your co-workers and boss treats you like family!

Before, I had no working experience in F&B but I am fine with the average salary given to me. After 3 months, Tedboy saw potential in me and offered me a better position with a good pay and more staff benefits!
Mira: You don’t always get a great job with an awesome boss!

My name is Amirah, and I have been with Tedboy for almost 6 years now! Honestly, I like working under our director, Ms Patrina. She has an excellent personality that brings out the positivity in us.
One Milestone At A Time

This month alone, we relocated our Central Kitchen, headquarters office and opened a new outlet within the same building as our HQ! Gone were the days, where we all have to fit (cramped for full team meetings) in the old office space, storage and Central Kitchen work space when we occupied two small shophouses at Taman Taiping.
Tedboy's 2017 Year in Review
This will be a round-up of key highlights and learning from 2017! It was such a great year. We hope you enjoy the walk down memory lane and may it reinforce your decision to follow Tedboy on this journey towards wholesome food and family first. For the entrepreneurs out there, may you get inspired by our foolishness to embark on this F&B journey or get freaked out and remain at your desk job :)
TedboyCooks Open Day 2017

Families with kids aged 4 to 6 years old, got to enjoy the cooking and baking sessions with Tedboy Bakery’s team of chefs and kitchen helpers in making sandwiches, decorating cookies and rolling their own sushi from scratch. Besides that, the kids also got to take part in assembling a large Malaysia flag by decorating cookies with coloured icing sugar, in conjunction with Malaysia Day.